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“How comes a great wine” – from “Il MIO VINO” of february 2011

are the characteristics of TERRE NERE 2007, a Negramaro wine produced by a young and dynamic company called Varone Pirro, in the sunny countryside close to the Ionian Sea . Salento has a heart, with a successful slogan says, emphasizing, perhaps, that Manduria – the heart in question – is equidistant from Taranto, Brindisi and…

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Tocy 2008 awarded at Dolce Puglia 2010

Our Fiano Minutolo late harvest tocy 2008 ranked 2nd to the VI edition Premio Dolce Puglia in the category Sweet wines from white grapes.

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Pirro Varone 2008 awarded at Vini del Mediterraneo

Our Primitivo di Manduria DOC – Pirro Varone 2008 has been awarded at the 3rd National Wine Competition “Vini del Mediterraneo” that took place on 3-4-5 December 2010 in Lamezia Terme. List of awarded wines

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Pirro Varone at VINO2011

From 24 to 26 January 2011 will take part at VINO2011 the 3rd edition of Italian Wine Week, the most important event dedicated to Italian wine outside Italy, organized by ICE, The Italian Institute  for the Foreign Trade, by  the Ministry of Economic Development, in cooperation with the regions Friuli Venezia Giulia, Lombardia, Puglia, Tuscany and…

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Tocy – DOCG

Monday, November 8, 2010, at Manduria the Council Hall “Primitivo Manduria Dolce Naturale” has been recognized as the designation of controlled and guaranteed origin (D.O.C.G) Our TOCY was  granted of the award. It appears, however, to highlight how the same award has not been attributed to the dry version of the “Primitivo di Manduria” much more…

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Pirro Varone at 19° Merano International WineFestival

We will be at the opening event of the 19th MIWF is the bio&dynamica, we are one the 50 specially chosen, certified biological and/or organic wine producers from Italy and other countries will present their wines for tasting. The bio&dynamica takes place on Friday 5th November 2010, from 10am to 6pm in the elegant Pavillon des…

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al 50 Salone Nautico con la “CAMBUSA DI ASSONAUTICA”

(Italiano) Saremo al 50° salone nautico internazionale di genova dal 2 al 10 ottobre con le aziende del circuito “cambusa di assonautica”

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i trulli

I Trulli Enoteca e Ristorante is one of New York City’s landmarks of fine Italian dining. You will find our wines in a wine list features more than 450 labels.
Its menu celebrates the cuisine of the Marzovilla family’s homeland, the region of Apulia (which forms the heel of Italy’s boot).

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