Primitivo di Manduria D.O.P.

Technical Data
Grape:Primitivo 100%
Production area: limited in Manduria district, nearby the town of Sorani
Soil type: black earth mixed with medium consistency tufaceous layers
Vine growing type: supported alberello
Support system: mt.1.90 X 1.20
Vineyard average age: 60 years
Average production / hectare: 50/60 quintals of grapes
Vintage: first decade of September
Grape harvesting method: manual
Alcohol: 15% vol.
Color: ruby red with garnet reflections.
Bouquet: outstanding bilberry , tamarind , herbal hints.
Taste: elegant, harmonious and velvety.
Serving temperature (celsius): 15°-18° c
Recommended: with lasagne, red meat