Pirro Varone a SoFood
We will be attending SoFood! the event organized by Ce.Da. Group of Bari, an agency representing specialty foods that are, which aims to become a landmark event for professional quality food of Puglia and Basilicata.
Scheduled in Santo Spirito, a village close to Bari, in the splendid setting of the ancient XIX century Villa Morisco, Thursday, June 9, 2011 with more than 1000 restaurants, wine shop owners and owners of delicatessens
“This year SoFood! wants to be first and foremost an opportunity for direct contact between some of the most important representatives of Italian gastronomic tradition and the industry of Puglia and Basilicata, “are the words of Dante Martellotta, director of the Group Ce.Da. , “in the belief that the events correspond to the one communication format to meet the needs of professionals in-depth food and catering industry in South Italy. ”
The opening of the business corner is due to start at 11.30 am, one of the laboratories to 16.30 Discussion with the speakers of almost all the companies involved in the illustration of products and territories, and the tastings and meetings will continue until 23.30.
